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Karin Wymann

Regionalpräsident Schweiz

I started working as waitress in a restaurant owned by the Bindella family, wine merchants in Switzerland and wine producers in Italy. After graduating from high school, I discovered how incredibly diverse and unique the subject of wine and its stories are.

The great passion as well as thirst for knowledge was ignited and has remained until today. In 2019, I finally ventured away from the management of a gastronomy company into the wine trade. The product, the producers as well as the respectful treatment of nature are central to me. Open wine communication that is accessible to everyone is and remains one of my heartfelt concerns.